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Ever wondered why Meghan Markle calls Prince Harry “H”? Well, turns out there’s a super sweet reason behind it, and it dates all the way back to when they were first falling in love, behind the scenes, away from the world’s watchful eye.
In a refreshingly open chat on The Jamie Kern Lima Show podcast, Meghan spilled the details about everything from those early secret dates to jam-making with little Lili in their California home. And honestly? It’s the kind of cozy, down-to-earth love story we all needed.
Let’s dive into it.
Back before the world knew about Meghan and Harry’s relationship, when their love story was still unfolding quietly, Meghan said they had to keep things super hush-hush. Like, top-secret levels of hush.
“I couldn’t tell anyone who I was dating,” she said. “And he was keeping it [secret], so I think we were just on a letter basis.”
And just like that, “H” became her go-to for Harry. No big royal titles. No last names. Just one letter. Simple. Sweet. And totally coded for love.
“From then on, the shortened moniker just stuck,” Meghan said.
What’s even cuter? Harry calls her “M.” And apparently, all their close friends and family are in on it too—they all use the letter nicknames.
“I like nicknames a lot,” Meghan admitted with a laugh. “I love nicknames.”
Same, Meghan. Same.
Okay, get this, Meghan says she and Harry are still in the honeymoon phase. Yep, even after seven years, two kids, a royal wedding, and a pretty dramatic exit from the royal family.
“You have to imagine, at the beginning, everyone has butterflies,” she said. “And then we immediately went into the trenches together, right out of the gate, like six months into dating.”
Not exactly the usual slow-burn romance, right? But despite the chaos early on, Meghan says things are more romantic now than ever before.
“When you have a little bit of breathing space, you can just enjoy each other in a new way,” she shared. “That’s why I feel like it’s more of a honeymoon period for us now.”
Cue the collective “aww.”
And if you thought Meghan might stop there, think again. She’s not shy about her admiration for her hubby.
“My husband’s very, very handsome,” she gushed. “But his heart is even more beautiful.”
Oh, and just to make sure you got the picture, she added, “He’s also a fox, if you haven’t noticed.”
Girl, we noticed.
Now let’s talk about life in Montecito. Meghan and Harry traded the royal spotlight for a quieter, family-focused life in sunny California, and it’s kind of a whole vibe.
One of the unexpected joys? Making preserves. Yep, Meghan’s got a thing for slow-cooking fruit and filling the house with that warm, sweet smell of homemade jam.
“These vines were here actually when we moved in,” she said in With Love, Meghan, her Netflix docuseries. “This is sort of what inspired my jam and preserve-making.”
But this isn’t just some hobby for Instagram aesthetics; there’s real family history behind it.
“My grandmother used to make apple butter, so I like that because it’s connected to something sentimental,” she shared.
Now, her kids Archie and Lilibet get to grow up with those same comforting scents and memories.
Meghan said, “I think my kids will now connect this to coming home from school and smelling sweetness that wafts through the house when you are slow-cooking fruit. ‘There she is. Oh, Mom’s making some preserves again.”
And yes, little Lili is already her mama’s jam-making sidekick.
“Lili and I actually made this batch together,” Meghan said proudly. “She picked all those berries with me, and then she’s like, ‘No, no, mama. I’ll do it.’ And she wants to try. She’s like, ‘I’ll stir it. I’ll mash it.’ Great. And then you keep the hot stuff away and go ahead and pour it in. But she’s proud. That part feels good.”
While Meghan handles the preserves, Prince Harry’s got breakfast covered, and apparently, he’s pretty great in the kitchen.
“H is a great cook,” Meghan said in episode five of the docuseries. “He makes a really great breakfast.”
But like any couple, they’ve got their little food quirks. Meghan revealed that Harry has one habit that cracks her up.
“I have a family, a husband, who, no matter what meal is put in front of him, before he tastes it, puts salt on,” she said with a laugh.
So now, she’s learned to cook with that in mind. “I’ll try to under-salt,” she explained.
What’s so refreshing about Meghan’s candid interviews is that they show us the real, human side of this royal couple.
Beyond the titles and tabloids, there’s a pair of parents trying to create a beautiful life for their kids. There’s jam on the stove, nicknames whispered in the kitchen, and a whole lot of love in the mix.
Meghan and Harry’s story might’ve started in secrecy, but today, it’s one of authenticity, family, and choosing happiness together.
And hey, if “H” and “M” can survive palace drama, international press, and toddler tantrums while still calling each other cute nicknames and making preserves from backyard berries… maybe that’s the real fairytale ending.
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